Saturday, December 11, 2010

Easy Chicken Cordon Bleu

Easy Chicken Cordon Bleu

3 chicken breasts
9-12 slices of swiss cheese
9-12 slices of ham
1 can cream of chicken
1/2 pt. sour cream

Cut each breast into 3-4 pieces. Roll each piece of chicken in cheese and then ham. Set in greased casserole dish. Mix soup and sour cream together. Pour over rolled chicken. Bake at 350 for 1 hour 15 minutes. Serve with rice or noodles. (I usually half this recipe for our family)

I made this last night since Jake was actually home and forgot how GOOD it was!!

1 comments:

Lera said...

You made this for us once too, and it is a regular at our home now. Yummy!